If you’re a sourdough enthusiast who refuses to leave your furry co-pilot at home, Marymount Bakehouse at Farrer Park is your new weekend sanctuary. Known for their “epicurean” approach to fermentation, this cozy spot serves up more than just bread, think intricately scored loaves that look like art, savoury Levain pies, and even sourdough pasta. While the interior is an intimate, rustic escape, the pet-friendly alfresco area is the real draw for dog owners.

It’s well-ventilated, sheltered, and offers the perfect vantage point to enjoy a signature Iced Hojicha Latte while your pup relaxes by your side. Whether you’re there for the viral Forest Mushroom Wonderland or a fudgy sourdough brownie, the vibe is pure “cottagecore” charm in the heart of the city.

What you’d want to know!

Indoor Seating: No. Outdoor alfresco only

Food & Drinks Menu: Yes. View here

Pet Menu: No.

Contact: 9183 3185 | Email

Carpark: Limited on-site parking slots

Google Review: 4.4★ (300+)

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Opening Hours

Monday: Closed

Tuesday: Closed

Wednesday: 9am-6pm

Thursday: 9am-6pm

Friday: 9am-6pm

Saturday: 9am-6pm

Sunday:9am-6pm

More information

Independent articles and reviews about the place:

2024 Daniel Food Diary | 2024 Eatbook | 2023 SethLui

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